Allergens

Gluten Egg

Thai Steak Shiitake Noodles

Thinly sliced flank steak layered over soy-ginger egg noodles tossed with shiitake mushrooms, then garnished with sesame seeds and fresh green onions.

$14.99

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Thinly sliced flank steak layered over soy-ginger egg noodles tossed with shiitake mushrooms, then garnished with sesame seeds and fresh green onions.

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Allergens

Gluten Egg

Nutrition Facts

602

Calories

42g 84%

Protein

59g 19%

Carbs

22g 33%

Fat

Ingredients

    flank steak, egg noodles, shiitake mushrooms, green onion, garlic, ginger, avocado oil, soy sauce, mirin, oyster sauce, salt, pepper

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