Allergens

Soy Gluten Fish

Teriyaki Salmon over Steamed Rice and Bok Choy

Oven-baked teriyaki-glazed salmon served over a bed of steamed white rice, paired with tender bok choy, and garnished with sesame seeds and fresh green onions.

$14.99

Earn 14 Points

Oven-baked teriyaki-glazed salmon served over a bed of steamed white rice, paired with tender bok choy, and garnished with sesame seeds and fresh green onions.

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Allergens

Soy Gluten Fish

Nutrition Facts

599

Calories

42g 84%

Protein

65g 21%

Carbs

19g 29%

Fat

Ingredients

    salmon, white rice, bok choy, avocado oil, ginger, garlic, soy sauce, sesame seeds, green onion, brown sugar, salt, pepper

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