Allergens
Steak and Frites
Tender marinated steak sliced into thin strips, served with crispy oven-roasted potato wedges and steamed broccolini. Finished with fresh chives and a side of creamy garlic aioli for dipping.
$14.99
Tender marinated steak sliced into thin strips, served with crispy oven-roasted potato wedges and steamed broccolini. Finished with fresh chives and a side of creamy garlic aioli for dipping.
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
- Calories587
- Protein41g
- Carbs54g
- Fat23g
Ingredients
flank steak, avocado oil, potatoes, balsamic vinegar, broccolini, lite-mayonnaise, lemon juice, garlic, paprika, garlic powder, Dijon mustard, salt, pepper
How to prepare
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