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Shredded Beef Barbacoa Burrito Bowl
Slow roasted chuck cooked for 24 hours and served with Hispanic rice and a corn salad. Garnished with cotija cheese, cilantro, and pickled onion. Salsa in a container on the side.
$14.99
Earn 14 Points
Slow roasted chuck cooked for 24 hours and served with Hispanic rice and a corn salad. Garnished with cotija cheese, cilantro, and pickled onion. Salsa in a container on the side.
Categories: All Meals, Lunch Items
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Allergens
Dairy
Nutrition Facts
608
Calories
43g
86%
Protein
64g
21%
Carbs
20g
30%
Fat
- Calories608
- Protein43g
- Carbs64g
- Fat20g
Ingredients
Beef chuck, bay leaves, white rice, tomato bouillon, lime, garlic, cotija cheese, corn, bell pepper, jalapeno, tomato, onion, cumin, garlic, vinegar, peppercorn, salt, orange
How to prepare
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