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Korean Flank Steak Bibimbap Bowl
Thinly sliced flank steak served over a bed of steamed white rice, accompanied by a colorful mix of fresh vegetables, and finished with a green onion garnish.
$14.99
Earn 14 Points
Thinly sliced flank steak served over a bed of steamed white rice, accompanied by a colorful mix of fresh vegetables, and finished with a green onion garnish.
Categories: All Meals, Dinner Items
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Allergens
Soy
Nutrition Facts
573
Calories
42g
84%
Protein
63g
21%
Carbs
17g
26%
Fat
- Calories573
- Protein42g
- Carbs63g
- Fat17g
Ingredients
flank steak, white rice, carrots, spinach, mushrooms, sesame seeds, cucumber, green onion, gochujang, honey, soy sauce, rice vinegar, ginger, garlic, salt, pepper
How to prepare
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