Allergens
Gluten
Nutrition Facts
594
Calories
42g
84%
Protein
57g
19%
Carbs
22g
33%
Fat
Ingredients
skirt steak, olive oil, garlic, Dijon mustard, honey, thyme, salt, black pepper, potatoes, zucchini, red bell peppers, shallots, balsamic vinegar, chili flakes, lemon juice, parsley, basil



